Remus Bourbon, the celebrated whiskey brand crafted by Ross & Squibb Distillery, has officially introduced an exciting addition to its lineup—the Master Distiller Experimental Series. This innovative series promises to redefine bourbon craftsmanship by pushing boundaries and exploring new techniques in whiskey production.
The Story Behind the Experimental Series
The idea for this groundbreaking series originated from an unexpected discovery. In 2015, a barrel experiment conducted by the distillery produced a unique whiskey that stood out for its remarkable flavor and character. Recognizing the potential of this exceptional creation, Master Distiller Ian Stirsman decided it was too extraordinary to remain hidden. As a result, this treasure was brought out of the vault and introduced as the first installment in the new series, dubbed Master Distiller Experimental Series No. 1.
Image credit: Remus
According to Stirsman, the series represents a perfect blend of tradition and innovation. “The Experimental Series is our new creative playground, where distilling heritage meets bold innovation,” he explained. “Our goal is to make our chapter in the long legacy of Remus Bourbon one that’s worth reading. I look forward to bringing something new to bourbon drinkers year after year.”
What Makes the Experimental Series Special?
The Master Distiller Experimental Series is designed to be a haven for creativity, allowing Stirsman and his team to experiment with various grains, recipes, and aging techniques. Each release in the series will be a one-of-a-kind creation, offering bourbon enthusiasts something truly unique and collectible.
The debut release, Master Distiller Experimental Series No. 1, showcases this vision perfectly. It has been aged for nine years in Seguin Moreau barrels that feature a distinctively light char and heavy toast. The staves for these barrels were seasoned for 24 months, contributing to the bourbon's complexity. Bottled at 107 proof, this high-quality whiskey delivers a sophisticated flavor profile that includes:
- On the Nose: Aromas of cedar, port wine, and fig.
- On the Palate: Rich flavors of oak, toasted marshmallow, and chocolate.
- The Finish: Notes of candied pecans, black walnut, and leather provide a memorable conclusion.
Availability and Pricing
Master Distiller Experimental Series No. 1 will be released in very limited quantities, making it a prized item for collectors and whiskey connoisseurs. With a suggested retail price of $79.99, this exclusive bourbon will be available at select retailers across 13 states, including Arizona, California, Connecticut, Kansas, Massachusetts, Maryland, Missouri, New York, Ohio, Texas, Utah, Washington, and Wisconsin.
The Legacy of Remus Bourbon
While Kentucky often dominates conversations about bourbon, Lawrenceburg, Indiana, is a hub of high-rye bourbon and rye whiskey production, thanks to its rich distilling tradition. At the heart of this legacy is the Ross & Squibb Distillery, home to Remus Bourbon. Under Ian Stirsman’s guidance, the brand has become synonymous with quality and innovation, producing smooth, complex bourbons that honor the region’s heritage.
Named after George Remus, the “King of the Bootleggers,” Remus Bourbon embodies a spirit of rebellion and creativity that traces back to the Prohibition era. Known for its award-winning core expressions and sought-after limited editions, the brand continues to captivate both seasoned whiskey lovers and newcomers.
A Promising Future for Bourbon Enthusiasts
With the launch of the Master Distiller Experimental Series, Remus Bourbon signals its commitment to pushing the boundaries of bourbon making. By combining tradition with experimentation, the brand aims to deliver new and exciting flavors year after year, cementing its status as a leader in the whiskey industry.
For those eager to learn more about the Experimental Series or stay updated on future releases, Remus Bourbon invites fans to visit its website or follow along on Instagram @remusbourbon.
This innovative series not only celebrates the artistry of whiskey making but also invites bourbon lovers to join in on a journey of exploration, one experimental release at a time.
