Buzzard's Roost, the revered name synonymous with top-tier bourbon and rye whiskeys, has unveiled its latest masterpiece for aficionados and cocktail connoisseurs alike: the American Whiskey. Embarking on 2024 with a splash, this newcomer to the Buzzard's Roost family promises a sensory journey like no other, marrying tradition with innovation in a single sip.
Crafted to perfection and boasting a robust 105 proof, this American Whiskey stands proudly alongside its distinguished counterparts, embodying the hallmark quality that has become synonymous with the Buzzard's Roost name. Priced at a modest $39.99, it offers enthusiasts an accessible entry point into the realm of premium spirits without compromising on excellence.
Delving into the intricacies of its creation, Buzzard's Roost spared no expense in selecting the finest ingredients and employing time-honored techniques. With a mash bill comprising 75% corn, 21% rye, and 4% malted barley, each element harmonizes to create a symphony of flavors that captivates the palate. Aged for a minimum of 36 months in Char #1 barrels, the whiskey undergoes a meticulous aging process, infusing it with rich complexity and character.
What truly sets this American Whiskey apart is its secondary aging in Buzzard's Roost's proprietary barrels, each imbued with a unique toast profile. This innovative approach imparts distinct nuances, resulting in a sensory experience that transcends the ordinary. From the moment the aroma envelopes the senses—evoking notes of roasted almonds, cola, cinnamon, and a tantalizing hint of orange zest—to the delightful medley of flavors on the palate—think vanilla wafers, roasted almonds, zesty cinnamon candies, and a playful splash of orange soda—every sip is an adventure unto itself.
Speaking to the creative process behind this exceptional libation, Buzzard's Roost Master Blender, Jason Brauner, exudes passion and pride. "We had great fun creating our first American Whiskey," he shares enthusiastically. "With our extensive array of whiskey-soaked barrels, each boasting its unique flavor profile, we meticulously curated a blend that not only delights as a standalone sipper but also serves as the perfect canvas for crafting elevated whiskey cocktails."
Echoing Brauner's sentiments, Buzzard's Roost CEO, Judy Hollis Jones, underscores the environmental and economic advantages of repurposing their proprietary barrels. "The ability to derive a second use from these barrels is a testament to our commitment to sustainability," she asserts. "Moreover, it ensures that every drop of whiskey embodies the full depth of flavor that defines the Buzzard's Roost legacy."
As the curtains rise on this exciting debut, Buzzard's Roost American Whiskey invites enthusiasts to embark on a journey of unparalleled taste and sophistication. Available for wholesale purchase and gracing the shelves of the illustrious Buzzard's Roost Whiskey Row Experience, this embodiment of craftsmanship stands as a testament to the brand's unwavering dedication to excellence. So, whether savored neat or as the centerpiece of your favorite cocktail, raise your glass to a new era of whiskey perfection.
