WhistlePig, known for its adventurous spirit in brand collaborations, has unveiled its latest creation: CampStock Wheat Whiskey. This innovative release is a result of a unique partnership with Solo Stove, the popular manufacturer of sleek, efficient backyard firepits. The collaboration has produced a whiskey that combines tradition with a novel twist, offering enthusiasts a new tasting experience.
Image credit: WhistlePig/Solo Stove
The Blend: Wheat and Rye
CampStock Wheat Whiskey is a meticulous blend consisting of 85% wheat whiskey and 15% straight rye whiskey. The rye component is a grain-to-glass product, crafted at WhistlePig’s Vermont distillery. Unlike many of WhistlePig’s previous ryes, which were sourced from Canada or MGP, this rye is entirely homegrown. However, the origin of the wheat whiskey remains unspecified, though it is presumed to be sourced from Indiana's MGP.
Image credit: WhistlePig/Solo Stove
Innovative Barrel Toasting
What sets CampStock apart is its finishing process. The barrels used for aging were toasted and charred using Solo Stove’s renowned firepits. According to WhistlePig, the process involved slipping the barrels over the Solo Stove to achieve a "smokeless toast." This innovative technique was executed with the help of the Independent Stave Company, marking the first time Solo Stove has been integrated into a barrel toasting platform.
Image credit: WhistlePig/Solo Stove
Tasting Notes
CampStock Wheat Whiskey is described as a lighter, sweeter spirit, embodying the gentle nature of wheat whiskey. It opens with a pronounced honey aroma on the nose, followed by a palate of brown sugar, marshmallow, milk chocolate, and cinnamon-apple. The finish is subtly peppered, courtesy of the rye's inclusion. This blend delivers a smooth and soft profile, elevated by the unique Solo Stove barrel finish.
Image credit: WhistlePig/Solo Stove
Availability and Pricing
CampStock Wheat Whiskey is available for purchase on the WhistlePig website for $75 and can also be found at liquor stores nationwide. For those looking to enhance their summer evenings with a touch of whiskey and a campfire, WhistlePig and Solo Stove offer a limited-edition CampStock kit. Priced at $249.99, this kit includes a 750ml bottle of CampStock, a Mesa XL mini stove, whiskey barrel stave firewood, two Solo Stove whiskey glasses, a flame-shaped ice mold, and custom packaging.
Image credit: WhistlePig/Solo Stove
Conclusion
WhistlePig’s CampStock Wheat Whiskey represents a bold fusion of tradition and innovation. By incorporating Solo Stove’s unique firepit technology into the barrel toasting process, WhistlePig has crafted a whiskey that stands out not only for its flavor but also for its creative production method. Whether enjoyed neat, on the rocks, or by a roaring campfire, CampStock promises a distinctive and enjoyable experience for whiskey aficionados.
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About WhistlePig
WhistlePig is a Vermont-based whiskey company known for producing high-quality rye whiskey. Founded in 2008 by Raj Peter Bhakta, WhistlePig has garnered attention and acclaim for its commitment to producing exceptional rye whiskies with a focus on quality, craftsmanship, and innovation.
The distillery is situated on a farm in Shoreham, Vermont, and it has a unique approach to whiskey production. While the company sources some of its distillate from other producers, WhistlePig also distills and ages its own whiskey on-site, showcasing a dedication to both traditional methods and a desire to explore new possibilities in the world of rye.
One of the standout products in the WhistlePig lineup is the WhistlePig 10-Year-Old Straight Rye Whiskey. This expression has received praise for its rich and complex flavor profile, with notes of spice, vanilla, and a hint of sweetness. Additionally, WhistlePig has released limited-edition and single-barrel expressions that have gained attention among whiskey enthusiasts.
WhistlePig is notable for its commitment to transparency in its production processes. The company has embraced the concept of "farm-to-bottle," emphasizing the importance of the ingredients used in its whiskey. The farm in Vermont provides a unique setting for whiskey production, and WhistlePig has been known to experiment with various grain types and aging techniques to create distinctive expressions.
In recent years, WhistlePig has expanded its portfolio to include a range of aged expressions, including older releases that showcase the brand's dedication to craftsmanship and maturation. The distillery also offers a variety of experiences for visitors, allowing them to tour the facilities, learn about the whiskey-making process, and enjoy tastings of WhistlePig's diverse range of rye whiskies.
