Maker's Mark is kicking off 2026 with a fresh look for one of its most authentic bourbon expressions. The Kentucky distillery announced this week that Maker's Mark Cask Strength is getting redesigned packaging that includes a new premium glass bottle and an age statement on the label.

Image credit: Maker's Mark
The update represents more than just a cosmetic change. For the first time, each bottle will display its precise age, giving bourbon enthusiasts the transparency they've been asking for while highlighting what makes this particular expression special.
Straight from the Barrel
Maker's Mark Cask Strength holds a unique position in the distillery's lineup. Blended and bottled directly from the barrel without dilution, it's considered the purest representation of what happens during the distillation and aging process at the historic Loretto, Kentucky facility. This expression serves as the foundation for everything else the brand creates, from Maker's Mark 46 to the Cellar Aged releases and various Wood Finishing Series bottlings.
What sets this bourbon apart is the approach to aging. Rather than following a strict timeline, the distillery ages each batch to taste. Barrels are bottled only when they achieve what the team considers a perfect balance of flavor. This means every batch varies slightly, with ages ranging between seven and eight years and proof levels landing somewhere between 107 and 114 proof.
These variations aren't inconsistencies—they're intentional. The distillery uses a lower entry proof than most bourbon producers, which contributes to what many describe as a surprisingly smooth and approachable drinking experience, despite the higher proof at bottling.
The Flavor Profile
Dr. Blake Layfield, Master Distiller at Maker's Mark, describes the Cask Strength expression as foundational to understanding the brand's character. "In many ways, Maker's Mark Cask Strength is where it all begins for us – straight from the barrel with the inviting warmth and velvety mouthfeel Maker's Mark is known for, only amplified with notes of dark cherry, toasted oak, salted caramel, plenty of warm vanilla, and a harmonious finish of dark chocolate and soft spices," he explained.
That amplification he mentions comes from bottling at barrel strength. Without the addition of water to bring down the proof, the flavors remain concentrated and intense while still maintaining the smoothness that's become synonymous with the Maker's Mark name.
Transparency and Craftsmanship
The decision to add an age statement reflects changing expectations in the bourbon market. Enthusiasts want details about what they're drinking, and the new labeling delivers that information while emphasizing the care that goes into each batch.
Layfield noted the significance of the redesign: "We're thrilled to showcase Cask Strength in a new premium glass bottle, and adding the age statement underscores that our spirit is precisely aged to taste and meticulously blended, while also delivering the transparency and batch specific details bourbon lovers are looking for."
Each bottle now tells a more complete story—not just what's inside, but when it reached its peak and exactly how strong it is. That batch-to-batch variation becomes part of the experience rather than something hidden from consumers.
A Legacy of Breaking Tradition
The commitment to doing things differently goes back to the brand's origins. In 1953, founders Margie and Bill Samuels Sr. made a bold move by burning their family's 170-year-old bourbon recipe. Their goal was creating something better, and they landed on using soft red winter wheat instead of the traditional rye grain. That wheat became the signature ingredient, delivering the sweetness and creaminess that distinguishes Maker's Mark from other bourbons.
The hands-on approach established by the founders continues today. Every bottle still gets hand-dipped in that recognizable red wax. Workers rotate barrels by hand. The dedication to craft over efficiency remains central to operations.
Over the years, the portfolio has expanded beyond the original wheated bourbon. Maker's Mark 46 introduced French oak staves into the aging process. Cask Strength brought uncut bourbon to the market. Cellar Aged explored temperature-controlled maturation. The Private Selection program lets retailers and bars create custom barrels. Most recently, in 2025, the distillery launched Star Hill Farm Whisky, its first wheat whisky expression.
What's Changing and What's Staying the Same
The newly redesigned Maker's Mark Cask Strength bottles started appearing on retail shelves this month, with a full rollout planned throughout 2026. The alcohol by volume ranges from 53.5% to 57%, depending on the specific batch. Pricing remains consistent with the previous packaging at a suggested retail price of $49.99.
What's not changing is the liquid inside. The same barrels aged to the same standards by the same team using the same methods will continue to define this expression. The premium glass bottle and updated label simply present that whiskey in a way that better communicates its quality and craft.
Beyond the Bottle
The Maker's Mark operation extends beyond producing bourbon. Star Hill Farm, home to the distillery, has become a testing ground for sustainable and regenerative agriculture practices. The success of those efforts led to the creation of the Maker's Mark Regenerative Alliance, inviting farms, bars, and restaurants to adopt similar practices.
The distillery has earned both B Corp and Regenified certifications, recognizing its environmental and social responsibility commitments. According to the company, Star Hill Farm aims to become the most endearing, culturally rich, and environmentally responsible homeplace in the world—an ambitious goal that extends the founders' vision of doing better into new territory.
A Bourbon for the Modern Market
The premium packaging update for Cask Strength reflects where bourbon culture stands in 2026. Consumers want quality, transparency, and authenticity. They appreciate traditional methods but expect modern standards of information and presentation. They're willing to pay for craft but want to understand what they're getting.
Maker's Mark Cask Strength delivers on those expectations. It's bourbon made the way the Samuels family intended—patiently, carefully, without compromise—now presented in a bottle that matches the quality of what's inside. The addition of the age statement satisfies the curiosity of serious bourbon drinkers while the premium glass elevates the shelf presence.
For those who want to taste bourbon as close to its natural state as possible, straight from the barrel where it spent years developing character, Cask Strength offers that experience. The new packaging just makes it easier to find and harder to overlook.
The redesigned bottles are rolling out now at retailers across the United States. Each batch will continue to vary slightly in age and proof, making every purchase a unique expression of the Maker's Mark aging philosophy. That's not a bug in the system—it's the whole point of bottling straight from the barrel, and now the label makes that crystal clear.