Recent Production Articles
Scotland's Newest Whisky Vault Ditches Paper for Good
Anyone who's spent time around whisky knows the romance of it all. The oak barrels stacked in cool stone warehouses. The angel's share evaporating into the Scottish air. The idea that somewhere in a dark building near a river or a coastline, a cask is quietly turning into something worth waiting fo
Craft Distillers Get a Data Edge for 2026
A New Tool Built for the Small Guys in a Big Industry Running a craft distillery is not for the faint of heart. Between permits, aging barrels, and trying to get a bottle onto a liquor store shelf next to the big national brands, small distillers rarely have time to dig through spreadsheets and ma
Texas Distillery Shuts Down After 13-Year Run
After more than a decade of producing handcrafted spirits in San Antonio, Artisan Craft Distillery is closing its doors permanently on January 25. The announcement marks another casualty in an increasingly difficult economic landscape for small-scale American distillers. The distillery broke th
Bardstown Bourbon Company Completes Major Distillery Expansion with Sustainability at the Forefront
Bardstown Bourbon Company, based in Bardstown, Kentucky, known as the "Bourbon Capital of the World," has recently completed its largest distillery expansion to date. The project, valued at $28 million, significantly increases the distillery’s production capacity and incorporates a number of susta
Beam Suntory’s Successful Trial With Hydrogen-Powered Whisky Distilling
Beam Suntory, a global leader in premium spirits, is raising a toast to a groundbreaking achievement in the world of whisky production. In a monumental collaboration with Supercritical Solutions, they have successfully conducted the first-ever trial of hydrogen-powered distillation at the renowned
Buffalo Trace Doubles Bourbon Production: Implications for Pappy, Weller, and Beyond
Buffalo Trace Distillery, the revered institution behind some of the most sought-after bourbon labels including Pappy Van Winkle, Weller, Blanton’s, and Eagle Rare, has taken a monumental step towards addressing the scarcity issues plaguing the bourbon market. In a move anticipated to send ripples
Climate Change Threatens the Future of Scotch Whisky
Climate change is not merely an abstract concept; it's a tangible and imminent threat to a wide array of industries, and one of the most unexpected casualties is the world of whisky production. From the pristine barley fields to the venerable distilleries of Scotland, the implications of global wa
Can AI Recreate Old And Rare Whiskeys Using Advanced Technology?
Milestone Beverages, a pioneering force in the world of whiskey, has unveiled its latest creation: Stateless Whiskey, a groundbreaking brand that leverages the power of molecular science to recreate the rare and expensive whiskeys that have long tantalized connoisseurs. This innovative endeavor is
Brother Justus Ramps Up Whiskey Production And Focuses on Expansion in Distribution
Brother Justus Whiskey Company, a renowned Minneapolis-based craft distillery, is making significant strides in expanding the distribution of its acclaimed American Single Malt Whiskey products. This expansion entails a remarkable increase in production capacity, key personnel promotions, and an e
Bourbon Aged in Coal Mines By Brothers Wright Distilling - Innovative Or Irrelevant?
In a remarkable fusion of heritage and innovation, Eastern Kentucky is set to witness the birth of an innovative bourbon distillery, promising a unique blend of tradition and progress. Brothers Wright Distilling Co. is embarking on a visionary venture that aims to infuse new life into the regi